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KMID : 1157520220180030071
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International Journal of Clinical Preventive Dentistry
2022 Volume.18 No. 3 p.71 ~ p.77
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Oral Malodor Control Effect of Mouth Wash Containing Sodium Fluorophosphate and Green Tea Extract
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Kim Hoe-Sun
Cho Ja-Won
Kim Chan-Ho
Kim Ki-Jung
Park Ji-Hyeon
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Abstract
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Objective: To evaluate the effect of oral mouth wash containing sodium fluorophosphate (0.76%) and green tea extract (0.04%) on bad breath reduction, 60 patients were divided into experimental group and control group, respectively.
Methods: Using the standard mouthwash with only the basic incense solution and wetting agent, after 3 days, 5 days, 4 weeks, and 8 weeks, PHP Index, Turesky Index and bad breath index were measured and the following conclusions were obtained.
Results: 1. The PHP Index showed a statistically significant reduction in the experimental group (1.63) compared to the control group (1.95) after 8 weeks in the experimental group (2.17) and the control group before experiment (2.13)(p<0.05). 2. Turesky Index showed a statistically significant reduction in the experimental group (1.85) compared to the control group (2.14) after 4 weeks in the experimental group (2.19) and the control group (2.16) before experiment (p<0.05). 3. BB Checker Value showed a statistically significant reduction in the experimental group (67.75) compared to the control group (77.14) after 4 weeks in the experimental group (77.32) and the control group (80.24) before experiment (p<0.05).
Conclusion: Because experimental mouthwash containing sodium fluorophosphate (Na2FPO3) and green tea extract was effective in reducing bad breath compared to the basic mouthwash used in the control group. I think it will be useful in clinical practice.
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KEYWORD
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mouth wash, mouth rinse, polyphenol, malodor, sodium fluorophosphate
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